The Ripon Rabbit
You ever grab a “simple” snack, flip it over, read the ingredients… and suddenly you’re like, “Do I need a chemistry degree… or an exorcist?”
Tonight, Screech Owl Scott and Red Owl are putting America’s food supply under the microscope—because dinner in 2026 comes with an ingredient list that sounds like a classified document.
Tonight’s menu may include: Mechanically separated something – Artificial flavoring (flavor not disclosed) – Modified food starch (modified by whom??) – Protein substitute that feels… a little too futuristic – Stabilizers, preservatives, color enhancers – A dash of lab-grown mystery – And just enough “natural” to legally print NATURAL on the front… Somewhere in there… allegedly… is food.
Grab a snack—preferably one with ingredients you can pronounce—and come with us down the rabbit hole of food safety, labeling tricks, and what’s really in the package.
**No preservatives. **No artificial flavors. **Just 100% organically grown common sense.
📍 8 PM CST
🎙️ VIP Backstage Lounge: RiponRabbitHole.com
📡 Also streaming on YouTube and Rumble
Tin Hat Thursday — where the truth is always… mechanically separated from the narrative.
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Live at 6 PM Pacific / 8 PM Central / 9 PM Eastern on Ripon Common Sense Radio. Be part of the conversation!
